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Registros recuperados : 5 | |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
Data corrente: |
20/08/2020 |
Data da última atualização: |
20/08/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
FIGUEIREDO, M. R. P.; SALIBA, E. de O. S.; BARBOSA, G. S. C.; COLODO,J. C. N.; ALMANÇA, R. A. de O.; MOREIRA, G. R. |
Afiliação: |
Mércia Regina Pereira de Figueiredo, Incaper; Eloisa de Oliveira Simões Saliba, UFMG; Geraldo Sérgio Carneiro Barbosa, UFV; Juliana Cristina Nogueira Colodo, UFRO; Rebeca Agnes de Oliveira Almança, UFES; Guilherme Rocha Moreira, UFPE. |
Título: |
Digestibility of diets with passion fruit by-product estimated through external and internal markers in dairy heifers. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Acta Scientiarum. Animal Sciences, v. 43, e50241, 2021. |
DOI: |
10.4025/actascianimsci.v43i1.50241 |
Idioma: |
Inglês |
Conteúdo: |
This study examined the influence of the external markers chromium oxide (CO), titanium dioxide (TD), isolated, purified and enriched lignin (LIPE®) and isolated, purified, enriched lignin in nanoparticles (NANOLIPE®) as well as the internal markers indigestible dry matter (iDM), indigestible neutral detergent fiber (iNDF) and indigestible acid detergent fiber (iADF) in diets with inclusion of passion fruit by-product for dairy heifers on the estimation of fecal output and nutrient digestibility. Sixteen Holstein × Zebu crossbred heifers at an average live weight of 363 ± 28 kg were randomly distributed in a completely randomized design where they received diets in which Tifton 85 (Cynodon sp.) hay was replaced with passion fruit by-product (0, 12, 24 and 36%, as-fed basis). The CO, LIPE®, NANOLIPE® and iNDF markers did not differ from the total collection method (p > 0.05) in the estimation of fecal output and nutrient digestibility. The TD and iDM markers overestimated, while iADF underestimated fecal output. Under the presented conditions, we recommend using the CO, LIPE®, NANOLIPE® and iNDF markers to estimate fecal output and nutrient digestibility in diets with inclusion of passion fruit by-product for dairy heifers. |
Palavras-Chave: |
Fecal recovery; In situ; Passion fruit; Total collection. |
Thesagro: |
Absorção de Nutrientes; Digestibilidade; Gado Leiteiro; Maracujá; Pecuária. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/4069/1/digestibilidade-maracuja-figueiredo.pdf
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Marc: |
LEADER 02177naa a2200301 a 4500 001 1022268 005 2020-08-20 008 2021 bl uuuu u00u1 u #d 024 7 $a10.4025/actascianimsci.v43i1.50241$2DOI 100 1 $aFIGUEIREDO, M. R. P. 245 $aDigestibility of diets with passion fruit by-product estimated through external and internal markers in dairy heifers.$h[electronic resource] 260 $c2021 520 $aThis study examined the influence of the external markers chromium oxide (CO), titanium dioxide (TD), isolated, purified and enriched lignin (LIPE®) and isolated, purified, enriched lignin in nanoparticles (NANOLIPE®) as well as the internal markers indigestible dry matter (iDM), indigestible neutral detergent fiber (iNDF) and indigestible acid detergent fiber (iADF) in diets with inclusion of passion fruit by-product for dairy heifers on the estimation of fecal output and nutrient digestibility. Sixteen Holstein × Zebu crossbred heifers at an average live weight of 363 ± 28 kg were randomly distributed in a completely randomized design where they received diets in which Tifton 85 (Cynodon sp.) hay was replaced with passion fruit by-product (0, 12, 24 and 36%, as-fed basis). The CO, LIPE®, NANOLIPE® and iNDF markers did not differ from the total collection method (p > 0.05) in the estimation of fecal output and nutrient digestibility. The TD and iDM markers overestimated, while iADF underestimated fecal output. Under the presented conditions, we recommend using the CO, LIPE®, NANOLIPE® and iNDF markers to estimate fecal output and nutrient digestibility in diets with inclusion of passion fruit by-product for dairy heifers. 650 $aAbsorção de Nutrientes 650 $aDigestibilidade 650 $aGado Leiteiro 650 $aMaracujá 650 $aPecuária 653 $aFecal recovery 653 $aIn situ 653 $aPassion fruit 653 $aTotal collection 700 1 $aSALIBA, E. de O. S. 700 1 $aBARBOSA, G. S. C. 700 1 $aCOLODO,J. C. N. 700 1 $aALMANÇA, R. A. de O. 700 1 $aMOREIRA, G. R. 773 $tActa Scientiarum. Animal Sciences$gv. 43, e50241, 2021.
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Biblioteca Rui Tendinha (BRT) |
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